Restaurant Manager

Lead and oversee daily restaurant operations for a high-volume establishment in Kuwait. Manage staff, control costs, maintain service standards, and drive guest satisfaction. Monthly salary: KWD 400 + KWD 25 allowance (meals & accommodation). Candidate service commission: 140,000 KES (covers visa processing, medicals excl. GAMCA, and air ticket).

["Oversee daily restaurant operations and staffing","Manage budgets, inventory, and supplier relations","Train, mentor, and evaluate restaurant staff","Ensure compliance with health and safety regulations","Drive customer satisfaction and repeat business","Report performance metrics to senior management"]

["Age: 21 – 30 years (strict requirement)","Both Male & Female candidates welcome","Minimum 3 years of restaurant management experience","Updated CV (mandatory)","Valid Passport with at least 2 years validity","Excellent leadership and communication skills","Basic English communication skills","Available for immediate processing and travel"]

["Accommodation provided by employer","Transportation to and from work","Comprehensive medical insurance","Visa sponsorship handled by Fly Me","2-year renewable contract","Tax-free salary","+25 KWD monthly meal & accommodation allowance"]